Strawberry and Tomato Salad with Feta Cheese

Rinse, clean and halve the strawberries. Remove the buds from the tomatoes, cut them crosswise, put them briefly into boiling water and rinse. 2.

Skin the tomatoes and cut them into wedges. Peel the oranges like apples, removing the white skin completely. Remove the fillets between the separating skins, squeeze the juice from the residues and collect it.

Peel and very finely dice the shallots. Stir a salad dressing from aceto balsamico, salt, pepper, orange juice, a pinch of sugar and oil. Turn the strawberries, tomatoes, shallots and orange fillets in the salad dressing and arrange on a large platter.

Cut the feta cheese into small cubes and place over the lettuce. Pluck lemon balm leaves from stems and sprinkle over lettuce.

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