For the pizza salami, cut the mozzarella and salami into thin slices. Roll out the pizza dough thinly, press an edge at the ends and brush it with a little olive oil.
Spread tomato sauce on the pizza dough and season with pizza seasoning. Put mozzarella slices on top and cover with salami slices.
Drizzle a few drops of olive oil on top and bake at 200 degrees convection oven for about 15 minutes.
Preparation Tip:
Top the pizza salami with a few fresh Italian herbs before serving.
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