Rinse cucumber. Cut unpeeled into narrow slices. Cut cheese, salami and ham into strips. Mix with the cucumber slices.
Mix herb vinegar, salad oil, mustard, salt, pepper and a pinch of sugar. Pour over salad ingredients, mix, leave to infuse for 30 minutes. Mix in washed, chopped dill. (Dried dill is added to marinade), season to taste, serve. Serve garnished with dill.
Preparation time: about 20 min.
Preparation time: without marinating time 5 min.
Our tip: If you like to cook with fresh herbs, it is best to get kitchen herbs in pots – so you always have everything ready!
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