For the curd cheese pancake with blueberries, first separate the eggs. Preheat the oven to 180°C.
Mix the curd, a pinch of salt, vanilla sugar, lemon zest, powdered sugar, semolina, cornflour and the yolks until smooth. Beat the egg whites with the granulated sugar and a little salt until stiff and fold into the mixture. Carefully stir in the blueberries.
Heat butter in a pan, pour in the batter and let it brown slightly. Then put the pan in the oven and bake for 10 minutes.
Tear the curd cheese pancake with blueberries into pieces, sprinkle with powdered sugar and serve immediately.
Preparation Tip:
You can also prepare the curd cheese pancake with other berries.
Related Recipes:
Poppy Seed Curd Raspberry SlicesFor the poppy seed and curd cheese raspberry slices, cream the butter, powdered sugar, vanilla sugar and salt...
Curd Semolina CasseroleBring the milk to the boil and add the semolina. Stir well, remove from heat and let cool. Separate the eggs...
Omelette Surprise with Strawberries (Surprise Omelette)For the Omelette Surprise, first separate the eggs and beat the egg whites with a pinch of salt until creamy...
Berry and Curd CakeFor the berry and curd cakes, break the rusk. Heat the milk and pour it over the rusk. When it is almost soft...
Mountain Cheese Chocolate ChefFor the mountain cheese and chocolate cook, preheat the oven to 180°C. Butter six ramekins (capacity 150 ml)...
Curd Cheese Blackberry TartFor the curd cheese and blackberry tart, grease a tart pan with a raised bottom. Prepare a shortcrust pastry...
Flower Power Poppy Seed CakeFor the Flower Power poppy seed cake, separate eggs into yolks and clear, mix poppy seeds with almonds and...
Curd BallsFor the curd cheese balls, mix curd cheese, sugar, salt, vanilla sugar, orange zest and eggs, add flour with...
Smoked Salmon Rolls with Curd Cheese Horseradish and Honey-Mustard-Dill SauceFor the curd cheese horseradish, stir the curd cheese until smooth, add the sour cream and finish with the...
Nut Casserole with Walnut SauceFor the nut casserole with walnut sauce, beat five yolks with half of the powdered sugar and vanilla sugar...