Clean, rinse and break the beans into pieces. Cook in boiling salted water for about 15 minutes. Then drain.
Remove the skin from the onion and cut into cubes. Cut bacon into pieces, fry in a frying pan until crispy, remove.
Mix salt, vinegar, mustard, pepper and sugar, add oil. Mix with beans and onions and let sit for a while.
Cut tomatoes into slices. Spread out a plate with them.
Place bean salad on top, sprinkle with bacon and garnish with parsley.
Goes well with e.g. pork steak.
Our tip: Use bacon with a fine, smoky note!
Related Recipes:
Fisole Salad with Braised Cocktail TomatoesFor the green bean salad with stewed cocktail tomatoes, rinse and clean the green bean and cut it into small...
Warm Bean Salad with ArugulaClean the beans and blanch them in boiling salted water for 8-9 minutes. Now rinse and drain. Peel and finely...
Indonesian: Gado-GadoMaybe your new favorite bean dish: Vegetable salad with peanut dressing. Popular throughout Indonesia, you can...
White Bread and Mushroom Casserole with Creamy Spring OnionPeel and finely dice the shallots. Cut bacon into cubes. Put tomatoes in boiling water for 1 min, peel, remove...
Larded Monkfish with Garlic on Bean Cassoule*.Soak the cannellini and Mexican beans in cold water for a day, cook each in salted water with a little olive...
Updroegte Beans as a Hearty StewTraveling educates, and you don’t even have to go to the end of the world to get to know and possibly...
Chuckwagon Beans – Cowboy Style BeansCover the beans with cold water and soak for one night. Or put in a large saucepan covered with cold water and...
Lentil SaladRinse the lentils in a sieve and drain. Also drain the mustard cucumbers and cut into small pieces. Clean and...
White Beans with SauerkrautA bean recipe for every taste: Soak the white beans for one night (about double the water). Cut the onions...
Quail Beans with Sesame SauceA bean recipe for every taste: Normal cooking time for quail beans is about 90 min. Quail beans soaked over 12...