For Baked Bananas, preheat the oven to 180° Celsius. Place the bananas in a small baking dish. Mix brown sugar, nutmeg, sherry and pineapple juice and pour over bananas.
Sauté the chopped nuts in the butter and sprinkle over the bananas.
Bake baked bananas for 15 min until bananas are soft and golden.
Preparation Tip:
Baked bananas are a Hawaiian dish that is popular there as a dessert, breakfast but also as a side dish to meat dishes!
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