Make potatoes 20 min. Peel and cool a little bit. Cut apples and tomatoes into cubes. Cut potatoes into slices. Mix everything and season with salt, pepper, vinegar and sweetener. Sprinkle with chives. Rinse the fish, dry, acidify, season with salt and curry. Fry in hot oil for about 5 minutes on each side until … Read more
For the raspberry tart, cut out 3 equal-sized circles with a diameter of approx. 14 cm from the puff pastry. If the dough is too small, roll it out with a rolling pin beforehand. Place the circles on baking paper and brush with egg. Bake in the oven at 200 °C top/bottom heat for about … Read more
For the Banana-Chocolate Cake, peel the bananas and puree them to a pulp using a food processor. Add all remaining ingredients, mix well and leave to soak for 10 minutes. Then pour into a cake tin (20 cm) lined with baking paper and bake in a preheated oven at 170 °C for 45 minutes.
For the salmon fillets Asia Style, season the salmon fillets with lemon pepper, garlic granules and salt. Then boil the soy sauce, brown sugar, water and oil in a pot until the sugar is dissolved. Now place the salmon in the marinade and let it sit in the refrigerator for at least 2 hours. Then … Read more
Season the goose legs with pepper, rub them with salt (12 g of salt per 1 kg of goose leg) and let them stand in the refrigerator with the lid closed for at least 24 hours, preferably three days. Then place in a large cooking pot with the skin side up and cover well with … Read more
For the sweet potato rice flake porridge, peel the sweet potato and cut into small pieces. Boil in water for about 15 minutes and then mash with a blender. Add the rice flakes and oil and stir well.
For the meatballs: knead together pork fat, chopped parsley and crème fraîche. With wet hands, form twelve dumplings. For the carrot curry: remove the skin from the carrots and cut diagonally into slices a little thicker. Crush mustard seeds, cardamom, turmeric, cloves, chili peppers and garam masala in a mortar. a mortar and pestle. Heat … Read more
Beat the eggs with the sugar and vanilla sugar until very foamy. Lightly fold in the flour sifted with baking powder. With a spoon, place small heaps on a greased baking sheet and spread a little apart. Bake over high heat until light yellow. Immediately remove from baking sheet and shape into sticks. When cool, … Read more
Tequila and sparkling wine in a sturdy whiskey glass form, cover with the beer cover and glass 3-4 times heartily hit the table (until it foams mightily). Next, remove the beer cover and drink up (while it’s still foaming, otherwise there’s no joke). Caution – this is really a lot of fun, but it’s really … Read more
For the stuffed tortillas with chicken, drain lean yogurt in a coffee filter placed over a glass for about 15 minutes. Then season with salt, crushed garlic clove and a little chopped chili.tomatoes into pieces, onion cut into fine rings.chicken breast cut into small pieces, salt, pepper and fry in a little olive oil hot. … Read more