A cake recipe for all foodies: Knead a shortcrust pastry from the ingredients. Cut the rhubarb into pieces about 3 cm long. Mix with sugar and let steep. Later, lightly sauté, drain. Add juice of one lemon, flour, whipped cream, sugar and egg yolks and mix well. As a last step add snow stir into … Read more
Jelly: Mix the ingredients in a hand mixer, season and drain through a sieve. Add the soaked and dissolved gelatine to the juice and season. Wild garlic pesto: Blend all ingredients in a hand blender until smooth. Serve: Brush plate with wild garlic pesto, place slices of saddle of lamb cut wafer-thin on plate by … Read more
Cover the beans with cold water and soak for one night. Or put in a large saucepan covered with cold water and do two min. Remove from heat and stand with lid on for one hour. Drain. Preheat the oven to 150 degrees (gas mark 1). Melt the butter in a large heavy saucepan over … Read more
For the millet pancakes finely grind well dried millet. Add eggs and milk, season to taste and gradually fry pancakes in hot coconut oil.
Spread with mustard, cover with some shallots sautéed in olive oil, the slices and crushed white bread and cook in the stove. Blanch the tourned carrots and the broccoli roses in salted water, drain, season and toss in butter. Season the sliced mushrooms, sauté in olive oil and add a flake of butter. For the … Read more
In a large saucepan, sauté sausage until fat is rendered. Then add celery, onions and parsley and saute at a mild temperature until soft. Add the remaining ingredients and make while stirring over medium heat. Reduce the temperature and simmer on low heat with the lid closed until the lentils are soft. Take out a … Read more
For the 1-person 1-pot pasta, chop the onion, garlic clove and tomatoes. Put all the ingredients in a pot and cook until the spaghetti is al dente. Garnish with parmesan and enjoy.
A great cake recipe for any occasion: (*) For about 20 pieces One of the Germans’ favorite prejudices about Americans is that they only serve hamburgers with fries anyway and probably don’t even know how to cook for themselves anymore. But that is not true. Many overlook the fact that Americans, like the Europeans from … Read more
Remove skin from chicken thighs, brush meat with juice of one lemon (1), let marinate for 30 min. Prepare ginger, onion, garlic, juice of one lemon, coriander, cumin (2) and salt in a hand blender to a smooth paste. Combine spice paste with bell bell pepper, chili spice and yogurt and mix thoroughly. Color mixture … Read more
Roast the almonds on a baking tray in the oven at 180 °C for approx. 8 minutes and allow to cool. Now melt the butter and let it cool down. Beat the whole eggs with sugar, add the wine and butter and add the flour mixed with baking powder to the dough. Now mix in … Read more