Broccoli Lasagna with Mushroom Cream

Try our “green lasagna”! On it you will certainly go without longing simply past the meat counter Broccoli clean, rinse and divide into small roses. Remove the skin from broccoli stems and cut them off. Cook broccoli in ½ liter boiling hot salted water for 3-5 min with lid closed. Drain, reserving vegetable water. Clean … Read more

Berry and Curd Cream

For the berry curd cream, mix the curd with mineral water. Add lemon juice and honey. Wash and drain the berries. Pour the cream and berries alternately into a tall glass.

Radish Soup

Peel the potatoes and cut into small cubes. Peel and finely dice onion. Rinse radishes well, coarsely chop two-thirds of the leaves. Cut the radishes into thin slices (and halve them if necessary). Heat the oil in a saucepan and sauté the onion and chopped radish leaves. Add the potatoes and the soup. Cook everything … Read more

Taralli

Sie können den Teig auf 2 Arten backen: Verwendung von Honig kommt aus der Zeit, als man nichts anderes zum Süssen hatte. Originaltext: Taralli wheat flour 2 kg, brewer’s yeast 40 gr, 10 eggs, olive oil, sugar 200 gr sometimes honey 300 gr Prepare with flour and yeast a normal bread dough. When it has … Read more

Celery Lettuce

For the celery salad, wash and clean the celery. Peel and core apples, cut into fine strips and sprinkle with lemon juice. Mix mayonnaise, whipped cream, mustard, vinegar and sugar, add to celery and let stand for at least half an hour.

Goat Cheese on Potato Rösti

Christmas holiday menu – Amuse-gueules Peel and slice the apple, cut out the core. Heat butter and one tbsp sugar, caramelize the two largest apple slices in it, the rest can be nibbled. Put the caramelized apple slices in an ovenproof dish and place a slice of goat cheese on top of each. Coarsely grate … Read more

Vegetable Samosas

For the filling, heat oil in a frying pan. Add onions and sauté briefly for 1 to 2 minutes, stirring frequently, until softened. Mix in all spices and garlic and do 1 minute. 2. add potatoes and do on low heat, stirring frequently, for 5 min. until they begin to soften. 3. mix in peas … Read more

Soup Pot with Tomatoes, Shrimp and Egg Noodles

For the soup pot with tomatoes, shrimp and egg noodles, rinse shrimp. Slice garlic and finely chop ginger. Slice onion and sauté in a little oil until translucent. Add sugar and continue to saute until onion pieces are golden. Pour in the soup. Add tomatoes, garlic and ginger and simmer for 5 minutes. Add shrimp … Read more

Sweet Ricotta Tartlets

Place thawed dough sheets on top of each other, roll out 1/2 cm thick on floured work surface. For 8 pieces, cut out 16 circles, each 8 cm in diameter, place on baking sheet. Prick a few times with a fork. Sprinkle with powdered sugar. Bake at 200 degrees for about 15 minutes. Soak gelatine … Read more

Cherry Jam with White Chocolate

For cherry jam with white chocolate, stone cherries. Mix cherries with preserving sugar and vanilla sugar in a large pot and refrigerate for 2-3 hours. Chop white chocolate coating into small pieces. Heat the glasses in the oven at 150 degrees Celsius. Bring cherries to a boil in the saucepan and cook for about 8 … Read more