Ham and Cheese Toast with Fried Egg

For the ham and cheese toast with fried egg, first preheat the oven to 175 degrees. Spread a little butter on one slice of toast and place a slice of ham on top.

Sprinkle with some herbs, place the toast cheese and the last slice of toast on top. Put the ham and cheese toast in the oven for about 10 minutes until the cheese melts and the toast takes on a brown color.

In the meantime, fry a fried egg in the pan. At the end, salt and pepper the fried egg, place it on the toast and serve the ham and cheese toast with fried egg.

Preparation Tip:

The ham and cheese toast with fried egg tastes best with freshly sliced vegetables such as carrot sticks, bell peppers and cucumber slices.

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