Bean Sprout Mango Salad

For the bean sprout mango salad, wash the bell bell pepper, remove the core and cut into strips. Cut leek into rings.

Drain mango pieces, reserving 2 tablespoons mango juice, and cut into bite-sized pieces.

Wash bean sprouts and mix with bell bell pepper, leek and mango. Peel and press garlic.

Mix oil, vinegar, soy sauce, pepper, mango juice and garlic and marinate the bean sprout-mango salad with it.

Preparation Tip:

Instead of leek, onion also harmonizes perfectly with the ingredients in the bean sprout-mango salad.

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